Whether the protein should also be
Kachin Diabetes Solution Review associated with carbohydrates or not is another matter. It would make sense if the high protein levels that result in a reduction in blood plasma glucose concentrations were associated with a lower carbohydrate intake. Carbs are converted to glucose by the body's metabolism, and could act to aggravate the condition by creating a higher insulin demand.
In fact, the 'Diabetes' magazine reported in September, 2004 (vol 53, No 9) that a low carbohydrate with a high protein diet had a positive effect on glucose control in those with type 2 diabetes. The amount of glucose circulating in the blood of subjects undergoing the test was 'dramatically reduced', and this was hailed as a possible means of self-regulation of blood glucose levels by those with the condition.
All of these studies tend to indicate a high protein diet and protein supplements for diabetes patients is beneficial in controlling the levels of glucose in the blood or helping to maintain weight loss when dieting. Since both of these are known factors in Type 2 diabetes, then it makes sense for you to include more protein in your diet if you are diabetic. However, protein is available in many forms, and it is not always convenient to include more when cooking.
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